Love these knives! I use the utility steak more then the serrated steak. Easier to switch between textures of foods. Great craftsmanship and material. Comfy handle for ling days in the kitchen.
This is a steak knife sized multi purpose knife, longer than the paring knives and shorter than many of the others. I like it although my paring knives get more frequent daily use. The blade thickness and shape are similar to the regular paring knives. The blade isn't as heavyweight as the cook's knife or the stubby butcher knife, but it doesn't need to be. Good for lots of kitchen uses or as a steak knife. I buy the black resin handles because the silver ones will get damaged in a dishwasher. I appreciate that all Rada knives are still made in the USA of USA materials. Radas are my favorite knives and I've used them for years. Sharp and good quality at an affordable price.
I purchased 2 Rada knives through a fundraiser close to 30 years ago. I gave one away but still have the steak/utility knife, silver handle. It is my favorite go to knife for everything.