Customer reviews from Shun Cutlery
Shun - Kanso 8 Inch Chef's Knife - Brown
Average customer rating
4.8
(13 Reviews)
Rating breakdown 13 reviews
5 Stars
11
4 Stars
1
3 Stars
1
2 Stars
0
1 Star
0
Customer Reviews for Shun - Kanso 8 Inch Chef's Knife - Brown
Customer Rating
3
A unique design; however, the
on April 15, 2026
Posted by: Marvin H.
A unique design; however, the edge retention is very poor, which leaves me somewhat dissatisfied. I have owned other knives from the same brand that worked wonderfully for me; yet, this particular model went dull in less than half a day—and that was without making any heavy cuts.
Written by a customer while visiting Shun Cutlery
Customer Rating
5
Great knife i am retired
on December 13, 2025
Posted by: Cristian S.
Great knife i am retired and been a professional chef for 20 years and o discovered Shun about a decade ago. I have been a big promoter of your company more like a silent ambassador.
Outstanding knives.
Outstanding knives.
Written by a customer while visiting Shun Cutlery
Customer Rating
5
Excellent knife, looks and feels
on December 16, 2023
Posted by: Monty N.
Excellent knife, looks and feels great. Absolutely would recommend this to anyone needing a solid baseline knife for their kitchen.
Written by a customer while visiting Shun Cutlery
Customer Rating
5
Great all around knife
on July 4, 2023
Posted by: Breanna E.
Great knife for all around use. I do prefer the santoku knife a little more, but this knife does everything the other knife does. Can’t wait to add to Kanso collection!
Written by a customer while visiting Shun Cutlery
Customer Rating
5
Beautiful
on June 26, 2023
Posted by: Kyle F.
The Kanso is a very good work horse knife and looks beautiful while using it. Hones nice and sharpens easy when needed.
Written by a customer while visiting Shun Cutlery
Customer Rating
4
The knife is well balanced
on September 10, 2022
Posted by: Elisa H.
The knife is well balanced and the curve is just right for the type of cutting I do each day. I do not use it to cut through large items such as a head of cabbage or block of cheese. It’s better suited to smaller cuts. The only downside is it’s ability to maintain its edge. I’m a professional chef and use the knife as my go-to. I have to hone it more frequently than I would like. Still a great knife!
Written by a customer while visiting Shun Cutlery
Customer Rating
5
my number one knife
on June 6, 2022
Posted by: jesse
i bought this knife a couple years ago. i fell in love with the look at first, and had an idea of the type of blade i wanted for my main chef knife. the slightly curved blade shape is perfect for me, as someone who does mainly push-cuts and chopping but also needs to be able to rock through herbs often. the steel lasts quiet well, given the abuse i put it through at work. at first i treated it like my baby but have grown comfortable using it as a workhorse.
what has really made me love this knife more than any ive used is it's feel. it's light weight and balanced great for a pinch grip. the slight bevel and curve of the handle are subtle but impactful; and i really love the broad curve of the heel of the knife, which is something im going to specifically look for in future knife purchases. i've twice now had a co worker handle the knife for a moment, and right away say they love how it feels to hold. i might just get the santoku version as well.
what has really made me love this knife more than any ive used is it's feel. it's light weight and balanced great for a pinch grip. the slight bevel and curve of the handle are subtle but impactful; and i really love the broad curve of the heel of the knife, which is something im going to specifically look for in future knife purchases. i've twice now had a co worker handle the knife for a moment, and right away say they love how it feels to hold. i might just get the santoku version as well.
Written by a customer while visiting Shun Cutlery
Customer Rating
5
Amazing working knife
on April 27, 2021
Posted by: Yojimbo S.
I'm a full time sushi chef, and the Kanso 8" chef's blade has replaced 3 other knives. I probably use this knife 20 hours a week (in my hand cutting) and I love it. Will be buying the rest of the Kanso series for sure.
Written by a customer while visiting Shun Cutlery