Customer Reviews for Miyabi - Kitchen Shears - Matte Black
Customer Rating
5
Not your kids safety scissor ***SHARP***
on November 21, 2020
Posted by: TheBigD
[This review was collected as part of a promotion.] From the first cut... "WOW These are sharp"! For the value and comfort, I'd recommend these to a novice chef all the way to a professional. Very impressed with these shears.
These are great shears. The handel loops are nice and wide. The blades are super sharp and made in Japan, a real sign of quality. Amazing for the price.
Very comfortable and sharp kitchen shears design to cut or break chicken bones, nip herbs or open packages. The micro-serrated blade is very sharp and never needs sharpening. Also doubles as a bottle opener. Super comfortable molded plastic handle.
Use these for opening packages, cutting meat or mincing herbs. They are made out of stainless steel so durable and won't rust or tarnish. The blades are micro-serrated for improved cutting efficiency and are razor sharp. They also have a bone breaker feature, perfect for taking apart a chicken. Handles are comfortable and easy to grip.
These are scissors are pretty cool. They have all the necessary features plus some and they have the precision and quality of tools made in Japan. Quality steel and manufacturing technology ensure durability; you'll be able to use these a long, long time. And although these are considered all purpose kitchen shears, they are ready for more than just herbs and lettuce and packaging. They are sturdily constructed for thicker cuts of cooked and raw meats and poultry; and they are precise enough to go through shrimp shells. Plus they have a 'bone ' breaker feature' that allows cutting of rounded poultry bones. The larger handles are comfortable and make it possible to use the bottle opening features. These are a very good value.
These shears are great in the kitchen, they do normal kitchen tasks with ease and they can also be used, with exceptionally good strength, to breakdown a chicken. the micro serration keeps things in place when you are cutting, no slippage.