Customer reviews from Zwilling.com
Miyabi - 9-inch Sharpening Steel - Stainless Steel
Average customer rating
4.9
(21 Reviews)
Rating breakdown 21 reviews
5 Stars
19
4 Stars
1
3 Stars
1
2 Stars
0
1 Star
0
100%of customers recommend this product.
(
18 out of
18)
Customer Reviews for Miyabi - 9-inch Sharpening Steel - Stainless Steel
Customer Rating
5
on May 7, 2020
Posted by: HomeCook5
Every day use will not only dull blades but they will also get out of straight edge alignment. After a little practice learning to use a sharpening steel will be one of the best things you've ever done because you will realize how simple it is to keep your knives their sharpest and their performance will impress you every time. This steel is great because it is hard enough to sharpen my Japanese knives as well as my German knives.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
3
Zwilling employee
on May 20, 2020
Posted by: Alamedagirl
A honing steel will help keep your knife cutting well between sharpenings. This will do the job but if you want to be really impressed, try the ceramic or even better the tungsten steel rods, worth the upgrade in price to keep your Japanese knife in tip top shape.
Written by a customer while visiting Zwilling.com
Customer Rating
5
on August 13, 2022
Posted by: Jasmine96
Frequency of use:Daily
[This review was collected as part of a promotion.] This sharpening steel came with my knife set, and I love it. It's done great to keep my knives in their best condition.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great tool for your Miyabi knives
on April 8, 2020
Posted by: Niner2015
This is a great tool for helping maintain the edge and sharpness on your Japanese knives. Since this steel is for Miyabi Birchwood knives, the steel will really get a nice edge back on your knives keeping the sharper longer.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Keep your knives honed.
on April 12, 2020
Posted by: CookinginCali
Frequency of use:Daily
Excellent quality honing rod that can be used on any knives you own. Comfortable grip makes for confident honing strokes.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 14, 2020
Posted by: elar94
Keep those Miyabi knives sharp with this steel that will maintain the edge and angle of your favorite Asian blades.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Maintain your Miyabis
on April 16, 2020
Posted by: bulldog mom
Frequency of use:Monthly
The key to maintaining the edge on the Miyabi knives, is using a honing steel that is as hard or harder than the steel of the Miyabi blades. The Rockwell hardness of the steel is 65 so it will certainly be appropriate for maintaining your investments. There are tutorials online to help you master the technique.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
practice makes perfect
on April 17, 2020
Posted by: Morganrudy
Excellent tool for sharpening and honing your knives. Once you master the technique, you will use this all the time. It's worth putting in the time to learn how to use this steel properly.
This one is good for Asian and Western knives.
This one is good for Asian and Western knives.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com