Customer Reviews for ZWILLING - TWIN 11.25" x 9.2" x .75" Cutting Board - Bamboo
Customer Rating
5
Love a bamboo cutting board!
on May 12, 2020
Posted by: bourbonbb
Frequency of use:Daily
Bamboo is the perfect cutting board! It is naturally resistant to bacteria and water, it doesn't dull your knives and is very stain and scratch resistant. This is a great design too, perfect for chopping but also ideal for slicing meat with the drip ring to catch liquid. I've had mine for years and they still look great.
This cutting board is the perfect size for everyday chores. It is made out of durable bamboo and is completely hygienic. I love that is two sided so you can maximize your work prepping a big meal. Love the drip groove to catch all the yummy juices from your meal.
As we are aware, bamboo is hygienic and it is an excellent cutting board. This board is double sided, one side can be used for non-meat such as cheese, bread, fruit and vegetables, perfect for portion cutting. While the other side can be use for meat, that indention on the side of the board catches liquid and keep your counter clean from salmonella if cutting poultry. Handwashing is highly recommended, never put this in the dishwasher. You should sanitize and clean it with quick lukewarm/warm water with lemon and soap.
Bamboo is one of my favorite cutting surfaces. Has self healing properties so the surface stays smooth, naturally resists bacteria and is stain resistant. The softer wood is much kinder to the edge of knives keeping them sharp longer. Plus they are really pretty to look at.
Good size for smaller cutting tasks. Good for day to day use. Doubles as a beautiful cheese or charcuterie board. Requires little maintenance. No oiling necessary.
Good size board for food prep or beverage station. Groove to catch juice from sliced tomatoes or citrus fruit. Non-skid feet on base for safe and secure cutting. Recessed handles on sides allow for use as serving platter for cheese and appetizers.
A nice size to pull out for small jobs, such as slicing a lemon or chopping a few stalks of celery. The unique shape and nice color allow you to leave it out all the time or tuck it behind something on your counter for easy access. Easy on your knives and wallet!