Customer Reviews for Chefman - Crema Supreme Espresso Machine with Conical Burr Grinder and Steam Wand - Stainless Steel
Customer Rating
5
Great!
on January 11, 2026
Posted by: Heidi G
It is fairly simple to use! I needed to reprogram everything, because the initial bean grind times were far too little to pull a decent shot. When I used the recommended settings, of 12 grind size, pressed double shot on the grind button, and then brewed the brew double shot, the pressure did not reach the espresso range. But now that I have made the grind time longer, and the brew time a little longer, it stays in the espresso range. Still, I think that maybe the factory settings need to be adjusted, to make it simpler for “first-time baristas.”
Written by a customer while visiting Chefman
Customer Rating
5
Great machine
on January 11, 2026
Posted by: Michele P
We love the new addition to our coffee bar. Nice look too
Written by a customer while visiting Chefman
Customer Rating
5
Great machine
on January 11, 2026
Posted by: Jose E
It is great, turns out it needs freshly grounded coffee to make the espresso you want lol. My bad
Written by a customer while visiting Chefman
Customer Rating
5
Good
on January 11, 2026
Posted by: Zongyu L
So far so good
Written by a customer while visiting Chefman
Customer Rating
5
Very good
on January 11, 2026
Posted by: Christopher M
Very good product
Written by a customer while visiting Chefman
Customer Rating
5
Nice espresso machine
on January 10, 2026
Posted by: Rimbert B
So far so good!
Written by a customer while visiting Chefman
Customer Rating
5
Ecxellente
on January 10, 2026
Posted by: Melanie P
The Chefman coffee maker is an excellent option for those who want to brew coffee quickly, easily, and without complications, especially if you're just starting out in the world of home coffee brewing.
Written by a customer while visiting Chefman
Customer Rating
1
Horrible
on January 10, 2026
Posted by: Alan T
The grinder mechanism sucks. It did not work proper out of the box so I'm unable to reach espresso pressures