This coffee has such a delightful smell and taste. My only suggestion is that coffee drinkers who prefer a stronger, more bold coffee should not invest in this. I say this because this is a light roast, but for people who enjoy a softer coffee with a flavor that dances on your palate, this is the coffee for you!
Has a nice nutty flavor. I added a little sugar and milk and it was perfect. The smell has a litte bit off can't explain but almost smelled like corn chips :) Changed to a nutty smell after a couple of minutes. I would repurchase for sure.
This is my favorite K-cup coffee. Some reviewers commented this tastes like hot water, but I think it's a matter of how strong you like your coffee. I think many of the K-cups are too strong and too bitter, so to me, this one has a pleasant hazelnut aroma, and a smooth subtle hazelnut flavor. I still think the best coffee is made from freshly ground beans, but I love the convenience of the Keurig. This is the only coffee from a K-cup that I feel doesn't need to be doctored up with a flavored creamer.
I have used my first Keriug and this flavor was in the sample box, tried it and it was just "OK" for me... Smooth and buttery yes, but not too exciting for my tastes. Had to add a lil cream to make it more interesting for my mouth ya know? Its a good start, but I'm looking for more adventure in my flavors I'm afraid.
Pros: Smooth Taste, Balanced Acidity, Not Bitter, Bleh Not Impressed
Cons: Not Enough Flavor, Unappealing Or Flat Aroma, Roasted Too Light
No, I would not recommend this to a friend.
Response from keurig.comBy May 20, 2016
Hi Amy,thank you for purchasing our product.We are happy to inform you that with Keurig 2.0, you will find all the beverages you love, and perhaps even something new to love, including nine of the 10 best-selling brands in America, including Folgers, Maxwell House, Starbucks, Dunkin’ Donuts, Eight O’Clock, and Peet’s. Keurig is constantly pursuing new relationships to further expand the brands and beverages that can be offered in the Keurig system. "