Customer reviews from Zwilling.com
Miyabi - 5000MCD67 9.5-inch Slicing Knife - Black
Average customer rating
5
(34 Reviews)
Rating breakdown 34 reviews
5 Stars
34
4 Stars
0
3 Stars
0
2 Stars
0
1 Star
0
100%of customers recommend this product.
(
31 out of
31)
Customer Reviews for Miyabi - 5000MCD67 9.5-inch Slicing Knife - Black
Customer Rating
5
Too beautiful to use
on December 19, 2021
Posted by: MDKMD
Frequency of use:Monthly
[This review was collected as part of a promotion.] This knife belongs in a museum. Scalpel sharp blade. Gorgeous maple handle. My premier knife right now.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Museum piece
on December 19, 2021
Posted by: MDKMD
Frequency of use:Monthly
[This review was collected as part of a promotion.] This knife belongs in a museum. Gorgeous maple handle. Damascus blade is a work of art. Scalpel sharp. Can make any carpaccio look easy.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 20, 2020
Posted by: HomeCook5
It doesn't get any better than Miyabi Black and what a treat to have a slicing knife from this beautiful collection. A slicing knife needs to be razor sharp so that you can effortlessly cut through different roasts and cuts of meat. Miyabi Black is going to be one of the sharpest knives you will ever use because of the MC66 steel core which due to its hardness can retain it's razor sharp edge much longer than traditional steel. Wrapped in an additional 132 layers of steel to create a detailed floral damascus pattern it has a traditional D shaped handle made from black ash. This is truly an exquisite knife.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
A beautiful slicer
on April 1, 2020
Posted by: Niner2015
Frequency of use:Monthly
What a beautiful slicer. I love how sharp this blade is, it slices anything like it’s butter. With the 133 layers of MC66 steel, you get an exceptionally sharp knife, while also having a durable blade thanks to it being ice hardened. This is a great blade for getting thin, close cuts on meat, fish; and since it’s a long blade, you can have minimal amounts of slices instead of using a smaller blade which would require more slices or cuts.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 2, 2020
Posted by: elar94
This slicing knife will change your slicing game for the better. The Miyabi black handle is as comfortable as it is beautiful and the durable Damascus blade promises long lasting sharpness.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Inspired
on April 7, 2020
Posted by: Morganrudy
Amazing hybrid of Japanese craftsmanship and German engineering. super hard, durable and sharp knife. Perfect choice for the finest cuts of fish for sushi making or for slicing pristine cuts from a large roast.
As you would expect, the attention to detail is second to none and the performance is exemplary.
As you would expect, the attention to detail is second to none and the performance is exemplary.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
The best of all Miyabi slicer!
on April 7, 2020
Posted by: Bradley Baby Mochi
This Miyabi Black 9.5" slicer is great sushi knife and filleting knife. This slices through meats, fish, vegetable, fruits and bread effortless.
Blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. A knife that changes how knife should be used on a daily basis. Thi is a true work of art, a knife is so sharp and fancy however it is so versatile you'll enjoy its performance and functionality. Blade consists of 133 layers of steel, resulting in a floral Damascus pattern creates barrier between food and steel.
This exquisite, hand-hammered effect helps prevent food from sticking. Maple wood handle shows uniqueness in every pieces. It is so sharp and saves you time sharpening your knife because it stays sharp, honed it once in a while.
Blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. A knife that changes how knife should be used on a daily basis. Thi is a true work of art, a knife is so sharp and fancy however it is so versatile you'll enjoy its performance and functionality. Blade consists of 133 layers of steel, resulting in a floral Damascus pattern creates barrier between food and steel.
This exquisite, hand-hammered effect helps prevent food from sticking. Maple wood handle shows uniqueness in every pieces. It is so sharp and saves you time sharpening your knife because it stays sharp, honed it once in a while.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Art you can use.
on April 8, 2020
Posted by: jbeans77
I can't believe that you can actually use something everyday that looks this beautiful. What an absolute piece of art!
The blade is gorgeous with 133 layers and an edge that can cut the thinnest slices imaginable yet feels light in the hand and has a perfect balance.
The Black Ash handle is not only stunning but feels great in both a right handed as well as a left handed cook.
The blade is gorgeous with 133 layers and an edge that can cut the thinnest slices imaginable yet feels light in the hand and has a perfect balance.
The Black Ash handle is not only stunning but feels great in both a right handed as well as a left handed cook.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com