I love fresh tomatoes and wanted a good knife to cut them with. I went with this serrated utility because the sharp blade cuts easily through the skin without crushing the delicate insides. The German made stainless steel blade is very sharp and durable. The handle is nice and light and is very comfortable in my hand. Its also great for bagels and citrus fruit.
This is my go to knife! Love the way it cuts through tomatoes, onions, oranges, lemon, limes, anything hard on the outside and soft on the inside. Is a stamped one piece construction which makes it durable and light weight. Glad I gave in and purchased this kitchen helper, my bread knife was too large and bulky for these smaller items. German Steel is the best, and Zwilling's special formula is one of the best in the industry.
I never thought I would use different knives for different things, but I found that this knife is the best thing for cutting tomatoes so that they don't slip all over the board and I am able to get nice even slices because the serration grips the skin of the tomato. I also love the handle on this particular knife because it is very ergonomic for my hand.
This blade is not just for cutting tomatoes, its perfect for anything with a hard exterior and soft interior - think eggplant or cucumber. The knife is made from German Special Formula Steel so its durable for the long haul. Handle is really comfortable.
One-piece precision-stamped blade for a lighter weight knife without sacrificing strength