Customer reviews from Zwilling.com
Miyabi - Kaizen 3.5-inch Paring Knife - Stainless Steel
Average customer rating
5
(62 Reviews)
Rating breakdown 62 reviews
5 Stars
59
4 Stars
3
3 Stars
0
2 Stars
0
1 Star
0
100%of customers recommend this product.
(
55 out of
55)
Customer Reviews for Miyabi - Kaizen 3.5-inch Paring Knife - Stainless Steel
Customer Rating
5
on April 7, 2020
Posted by: Bosgril2
Frequency of use:Daily
This is a great knife, the blade and the wood handle feels really smooth. works great peeling fruits and vegetables.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 7, 2020
Posted by: jbeans77
Beautiful knife made from Fine Carbide steel (FC61) with 48 layers of damascus surrounding the core. Each knife is unique, durable and individually balanced.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 12, 2020
Posted by: Anonymous
Frequency of use:Daily
Another amazing knife from the Miyabi Kaizen collection. This parer does about any small job - paring in hand, coring, slicing apples, pears and other fruit and perfect for ginger and garlic. With the Damascus layers and flower pattern, besides being functional, it is also beautiful. Handle looks like wood, but is actually black linen Micarta!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great Parer
on April 13, 2020
Posted by: bourbonbb
A paring knife is as essential as your chef knife. It handles all of those small tasks like peeling apples or potatoes, removing blemishes from fruit, or if you're really good, making beautiful creations from fruits and veggies. All of these require a very sharp knife which is exactly what you get when you're buying Miyabi. They are authentic, from the small Asian edge to the rounded wooden handle. Incredible hardness for edge retention and beautiful Damascus design.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Sharp and Comfortable
on April 14, 2020
Posted by: HomeCook5
Frequency of use:Daily
The Miyabi Kaizan paring knife is a sharp, comfortable little knife that is easy to grab and us for all your cutting jobs. I always marvel at how easily this knife cuts through everything from apples and pears to carrots and radishes. The VG10 super steel holds the sharp katana edge longer than traditional steel and the Japanese D shaped handle is comfortable in the palm of your hand.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 20, 2020
Posted by: bkrayci0
This pairing knife is made from the highest quality Japanese steel. It ensure that this blade is extremely sharp and will make your prep in the kitchen seamless. Beautiful knife, beautiful craftsmanship.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
beautiful paring knife
on April 24, 2020
Posted by: Alamedagirl
I love the attention to detail on this lovely paring knife. From the smooth transition between blade and handle to the beautiful damascus layers protecting the razor sharp cutting steel this knife is IT! As a perfect shaped parer knife it will get plenty of use in my kitchen. Meant to last a lifetime, the cutting edge certainly stays sharp and smooth unlike other Japanese brands that seem to nick a lot.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Traditional Japanese, Precision Knife
on May 6, 2020
Posted by: Lars Reich
Frequency of use:Daily
Short and sweet. It's balanced, forged and boasts 60+ protective wraps...so keep working! Micarta grip looks like old-school handle but lasts forever!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com