With VG10 carbide steel core and 60 additional wraps for extra stability and sharpness, this Japanese prep knife is a lifetime knife...add to it the tough micarta handle and ample knuckle clearance, you'll like this one.
I use this knife for everything that is too small for my chef's knife, like peeling garlic or slicing strawberries. I love that it has knuckle clearance so that I don't hit my hand on the cutting board while I'm chopping. The blade is beautiful and the handle is very comfortable to use.
The prep knife is my new go to in the kitchen. So versatile and easy to use. The Miyabi Kaisen collection is well sorth looking into, comfortable, great steel, and a lovely damasscus covering on the blade.
Beautiful prep knife made from quality steel and a beautiful Damascus design. This prep knife will make prepping so much easier as the blade is scalpel-like sharp.
This prep knife is so easy to use. It's made from VG10 steel and is protected by a 64-layer Damascus pattern. The blade has been ice hardened and are razor sharp. Great knife for quick jobs in the kitchen.
I love using a prep knife instead of pulling out my larger chef's knife when using fewer ingredients while preparing a smaller meal. With smaller piles of vegetables you don't need the same reach but you want the same sharpness. It's also a go-to for sandwich making and cheese slicing. The Kaizen series are gorgeous Japanese knives that have a core made from GV10 super steel that retains the sharp edge use after use.
A superb knife from the Miyabi Kaizen line - my fav go-to prep knife as it does about every task in the kitchen. Super sharp and stays sharp and resilient. Cryodur ice-hardened to maintain the blade and its sharpness. The Damascus pattern gives it aesthetic beauty. A must-own knife if you are spending a lot of time in the kitchen!
A prep knife is such an awesome shape and size! It's perfect for chopping smaller fruits and vegetables but also can handle meats and cheeses.
The Damascus design is beautiful! The knife has has that incredibly sharp asian edge angle and has a core of VG10 steel which is very hard and will give you incredible edge retention.
The handle is authentic to Japanese heritage also, with its D shape design. It is extremely comfortable in your hand and is made of micarta which is a linen and resin mixture. It has the look and feel of wood, with the durability of a synthetic material.