[This review was collected as part of a promotion.] Bought it for my mom who at her age doesn't put up with ugly, uncomfortable, or excessively heavy knives anymore. She loves this knife.
[This review was collected as part of a promotion.] I love the way the handle feels in my hand. This knife is very well balanced, holds an edge very well. No complaints. Will buy more of the products.
[This review was collected as part of a promotion.] A absolutely great knife. Razor sharp edge, nicely balanced in my hands. Grip is solid. The first knife I reach for with general kitchen duties.
[This review was collected as part of a promotion.] This is the first Japanese knife that I have had the pleasure to own. Before this, I used cheap chef's knives for years. Not only is this knife beautiful, it cuts like a hot knife through butter and is handled with ease. Just as the name implies, this knife is great at rocking and performs wonderfully when you chop as well. I have used this knife to cut vegetables, fruit, and meats with no issues. I plan to add more knives from this line to my collection in the future.
[This review was collected as part of a promotion.] I have 2 zwilling knives before getting this santoku knife. But this one is the sharpest by far in all my knives. I can even cut off water melon peel effortlessly. I never put it in dishwasher but it’s quite easy to clean. Do remember to wipe off the water before putting back in storage.
[This review was collected as part of a promotion.] I got this knife from a Zwilling brick and mortar and I’m in love with it. It sure beats every other knife I had in my kitchen. Will be getting another soon.