[This review was collected as part of a promotion.] I like the knife as a everyday use knife that sits on my cutting board .I only negative is the thin blade
A high quality, 3 ply stainless steel fry pan with a more useful bowl shaped cooking surface. The shape of this pan offers a larger flat frying surface area and deeper sloped side allowing for easier flipping, if that's your thing. Stay cool handles, with an incorporated spoon rest complete the package.
Nice stainless steel frying pan, perfect for searing off meats and making eggs. The pan is a light to medium weight and the handle is cool touch unless used in the oven. I do recommend using some type of fat while cooking, this will help keep food from sticking.
A kitchen basic! This pan has a 3 ply construction with the middle layer being aluminum which is a great heat conductor. The pan heats up quickly and evenly. It can even go into the oven up to 500F.
This tri-ply 8" fry pan is completely clad with an interior layer of hygienic 18/10 stainless steel, an inner core of aluminum and an exterior layer of 18/0 stainless steel for induction capability. The stay cool handles and ease of care make this pan a great addition to any kitchen.
Good quality pan for searing and getting a nice crispy, caramelized texture to food . this is a great surface for acidic foods like tomatoes and lemons and vinegars because the metal will not react with the acidity. this is a durable pan which can take the heat!