[This review was collected as part of a promotion.] This is an amazingly sharp, well balanced knife. It's the perfect choice in between your chef's knife and your paring knife. It's destined to be my GO-TO all around knife.
[This review was collected as part of a promotion.] Absolutely love this knife! So glad I invested in a quality knife. Its worth every penny. Very comfortable and slices with ease, couldnt be happier
This is a great knife. So many serrated knives have straight handles, but the offset handle on this one make it so much more versatile. The curved bolster makes it a dream to hold. The serrated blade makes quick work of my tomatoes, citrus fruit and bagels. The unique serration shape stays super sharp with only the longer teeth coming in contact with the board. The forged German steel and construction are a true sign of quality.
[This review was collected as part of a promotion.] So happy to find a prep knife that is lightweight yet sturdy and the right size for slicing and dicing, which is most of what I do. For me, it’s perfect for almost everything a knife does—no reason to switch knives constantly.
Just received this knife as a Engagement Gift. I like the fact it is small enough for me to have comfort using, and yet it can do almost everything I need to do in the kitchen. The Pro series has a nice comfortable grip, and a bolster that actually curves, so it truly feels so comfortable when using. The rounded blade makes cutting and chopping so much easier because it helps facilitate the rocking motion that I use when cutting, Think I need a few more knives from this series!
Genius - a serrated prep knife. It is perfect for cutting anything with a hard exterior and soft interior, think narrow baguettes, tomatoes or even eggplant. Pro knives are made from German Special Formula Steel and forged from one piece of steel so extremely durable. The serrations on this blade are razor sharp and can pierce anything.
I am so happy I have this knife for small tasks that call for a small knife so that I don't have to take out my longer bread knife, like cutting a tomato or a sandwich in half. I also like how it has a wider blade than a typical bread knife so that I have more leverage when I'm cutting.