[This review was collected as part of a promotion.] From the moment I opened this knife I was in love. The last thing I needed was another knife, but I have no regrets
[This review was collected as part of a promotion.] I’m so happy that I decided to purchase this knife; it is wickedly sharp, as well as, gorgeous. It fits well in my hands, and has a very comfortable weight to it. Makes cutting up veggies for dinner a breeze!
[This review was collected as part of a promotion.] The knife you dreamed about.... High quality craftsmanship and perfectly weighted Make for a very comfortable grip. Highly valued for those with carpal tunnel that enjoy cooking
[This review was collected as part of a promotion.] Knife feels goood and looks good and handles well. The blade becomes chipped and dull in less than a year. Thought given the cost it would stay sharp longer than department store knives.
[This review was collected as part of a promotion.] It’s amazing to get both an aesthetically beautiful knife combined with pure function. The blade is sharp out of the box and the balance is perfect. It has a great contoured handle for either a pinch grip or traditional hold. I mainly use this for vegetables but it could work for small prep tasks. All in all, I am very pleased with my purchase end it is evident this is a high-quality product.
[This review was collected as part of a promotion.] For a relatively short chef’s knife this has a full size handle that feels excellent in my hand. The handle has a taper at both ends and the top side has some subtle curves to it which I did not discern from the images. FYI, I have average U.S. male size hands.
The spine is mildly rounded which makes a double handed chop more pleasant.
I haven’t had the chance to use the knife for food prep yet. I did a few cuts through glossy magazine paper and they were smooth along the entire length of the blade. I also folded a piece of the paper over to make a rounded edge and the knife easily cut into that with both of them on a horizontal plane.