This is a great boning knife. I had the same one, but dropped it and broke the handle. I had the other one for more than 25 years. They are definitely made to last.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
5
Spanish boning knife!
on April 9, 2020
Posted by: Bradley Baby Mochi
A CLASSIC 5.5" Boning Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness, Spanish made, and durable.
Written by a customer while visiting HENCKELS
Customer Rating
5
Classic Boning Blade
on April 13, 2020
Posted by: Cast Away
Frequency of use:Monthly
Perfect knife for poultry and meat. Thin curved blade allows greater control of tip as you work around muscle and bone to remove meat. Forged German steel and classic three riveted handle.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
5
Knife
on November 20, 2020
Posted by: Gracejmb
[This review was collected as part of a promotion.] Love the way the handle fits in my hand and the size of knife oversll
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
5
on April 27, 2020
Posted by: bkrayci0
This value boning knife is flexible, making it easy to get around the bones, and sharp to do the job well! I was impressed with the quality behind this value line.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
4
on April 17, 2020
Posted by: al728
Good Boning knife. Works great on whole chicken, butterflying chicken breast, pork chops and trimming fat.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
4
I've used this knife for years! Love it!
on May 1, 2020
Posted by: CookinginCali
A good boning knife is important to me. I like to break down a whole chicken so I can make bone broth. This is a good boning knife. I've had a set for more than 20 years. And by far this is the most used knife in the set (I like to bounce around with the other knives.)
Henckels Classic knives are forged from quality steel. They have a triple riveted handle, a comfortable integrated bolster. Even if they aren't made in Germany, the steel is, and their quality is unquestionable. I have been able to sharpen and re sharpen (and hone) this knife many times over the years. It takes an edge and holds it (a sign of quality steel), so I can get through a chicken pretty quickly.