Customer reviews from Zwilling.com
Miyabi - Kaizen 8-inch Chef's Knife - Stainless Steel
Average customer rating
4.9
(268 Reviews)
Rating breakdown 268 reviews
5 Stars
247
4 Stars
19
3 Stars
1
2 Stars
0
1 Star
1
97%of customers recommend this product.
(
244 out of
251)
Customer Reviews for Miyabi - Kaizen 8-inch Chef's Knife - Stainless Steel
Customer Rating
5
I just want to cry because I waited so long!
on July 9, 2020
Posted by: Anonymous
Frequency of use:Daily
[This review was collected as part of a promotion.] I just received this knife and I want to cry because I waited so long to purchase it.
It absolutely perfect. It’s a gorgeous knife and very very well made! It cuts perfectly, tried on a tomato and did cut the cardboard just to see, goes like butter.
It absolutely perfect. It’s a gorgeous knife and very very well made! It cuts perfectly, tried on a tomato and did cut the cardboard just to see, goes like butter.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
3
Came sharp, no saya, guard it, point looks frail
on July 8, 2020
Posted by: besabala428
The knife came sharp after making a few test cuts with meat (chicken/beef) and some vegetables. It will have its uses but it’s just not that comfortable to hold and the tip I can see it already breaking (feels fragile) from a drop on my tiled floors. I do wish it came with at least a saya to sheath the knife especially with the price I paid for like my Yoshihiro my santoku and Nakuru. It was a gift from the wife, exchanging it would cause more trouble than it’s worth.
No, I would not recommend this to a friend.
Written by a customer while visiting Zwilling.com
Customer Rating
5
First Japanese Knife
on June 10, 2020
Posted by: DanCooks
Frequency of use:Daily
I had been curious about switching to Japanese cutlery for a while but the price had always put me off. Finally i found a great knife for my price point. The handle is super sleek with the black coloring and silver accents.The layered blade really stands out in my kitchen. I love how sharp it is. The thinner blade and tighter angle of the Japanese cutlery really makes a difference in my cooking. I get nice thin slices and accurate cuts.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on May 11, 2020
Posted by: jmarilyn42
Frequency of use:Daily
I use this knife every day and it is always within my reach. The FC61 steel plus the special ice-hardening, make this a super sharp knife that will retain its sharpness for longer periods of time, and is very durable. The Traditional D-shape handle is so comfortable it actually reduces the stress on your wrists, for more comfortable use.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great intro to Japanese Workmanship
on April 14, 2020
Posted by: Lars Reich
Frequency of use:Daily
Edge starts sharp/stays sharp! VG10 steel wrapped with 64 beautiful layers makes every one unique. Mikarta handle stays new-looking and hand honed in Japan as well!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Beautiful and Functional
on April 5, 2020
Posted by: kammya108
Frequency of use:Daily
I have never seen a more beautiful knife! I just love being able to use a work of art to cook with everyday. The blade is so sharp and the design is gorgeous. I love how this is handcrafted and no two knives are the same. I would recommend this knife to anyone who is looking for a work of art that you can use.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
First Impression Rose!
on March 31, 2020
Posted by: Alamedagirl
Frequency of use:Daily
I am in love, this knife feels so elegant and cuts like a dream. The steel that they use in this knife is so strong, my husband works around metal and was so impressed that it could be used in such a beautiful fashion. The handle is smooth, sits back the perfect amount from the blade edge and the Damascus jacket protecting the hard center steel is so rich looking! A knife to cherish for a lifetime!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Beautiful plus Very Sharp and Hard
on March 30, 2020
Posted by: HomeCook5
The core is created from VG10 steel which is a high carbon stainless steel that is east to sharpen to a razor sharp edge. Then it has a 65 layer damascus pattern to create the beauty. The handle is Micarta Linen which has a wood grain look without any of the downfalls that wood has like expanding or cracking. Be sure to hand wash and dry this beautiful knife to keep it looking and performing its best.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com