Customer Reviews for Miyabi - Kaizen II 6-inch Chef's Knife - Stainless Steel
Customer Rating
5
Great Gyutoh!!
on May 7, 2020
Posted by: Lars Reich
Frequency of use:Daily
Those who don't like using, maneuvering longer knives...this is for you!! Forged, Japanese carbide wrapped for additional stability create damascus pattern... with super balance and hardwood handle.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Beautiful and easy to use
on May 10, 2020
Posted by: kammya108
Frequency of use:Daily
I love this knife for so many reasons! First and foremost, it is one of the most beautiful knives I've ever seen. Next, it is so sharp and you can really seen the fine craftsmanship that was put into making this knife. Lastly, I love that this knife isn't super big/long because it is easiest to maneuver.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
sharp knife
on July 22, 2020
Posted by: DanCooks
This is an amazing knife. The handle is very comfortable, being a bit thicker than the traditional D shaped handle. The is fashioned in the layered Damascus style giving it a real cool look. The steel is very strong and sharp and is easy to maintain. It is produced with traditional Japanese methods including the Hombazuke sharpening process. It is well constructed and a great purchase overall.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great knife
on December 24, 2020
Posted by: Steve2316
[This review was collected as part of a promotion.] I saw Eitan Bernath not using this knife on Facebook and knew I had to try it out. It is everything I thought it would be.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on January 5, 2021
Posted by: Youngchef2
Frequency of use:Daily
The symmetric cutting edge is great for both right and left handed users, which is what initially attracted me to this knife. The FC61 steel benefits from the fine carbons, allowing for a blade that doesn't chip or scratch. The damascus design is created with 48 layers of steel, protecting the harder inner core metal, and resulting in a beautiful authentic design. The traditional pakka wood handle looks and feels great and is aesthetically pleasing as well. Prefer the six inch blade over the 8 inch length. Lighter weight, results in better control and less hand fatigue. Can't say enough about this knife!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great knife
on March 15, 2021
Posted by: Alan R
Frequency of use:Daily
[This review was collected as part of a promotion.] It feels really great in the hand. It comes ridiculously sharp out of the box. It really cuts through potatoes and carrots like butter. I’m actually going to buy a paring and a bigger chef for myself and another 6” for my family!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Baddest knife on the block
on May 2, 2021
Posted by: ChefJune
Frequency of use:Daily
[This review was collected as part of a promotion.] One of the best knifes I’ve ever purchased! This is the only knife you will ever need. The length is perfect for any task. This knife will last a lifetime if taken cared of really well.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Beautiful and very sharo
on June 10, 2021
Posted by: Iralf
[This review was collected as part of a promotion.] This knife has excellent balance and of course takes an excellent edge