Customer reviews from HENCKELS
Henckels - Forged Premio 5.5-inch Boning Knife - Black
Average customer rating
4.6
(38 Reviews)
Rating breakdown 38 reviews
5 Stars
22
4 Stars
15
3 Stars
1
2 Stars
0
1 Star
0
97%of customers recommend this product.
(
36 out of
37)
Customer Reviews for Henckels - Forged Premio 5.5-inch Boning Knife - Black
Customer Rating
4
on April 22, 2020
Posted by: Cooking Mommy
Perfect knife to try out a boning knife. Its made from high quality steel won't rust or tarnish. Forged bolster (middle of the knife) means durable for the long haul. Dishwasher safe too!
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
4
on April 19, 2020
Posted by: HomeCook5
This is a good value priced boning knife because it is forged so it feels sturdy and secure while using it to remove skin and bones from fish and meat. The handle is a little larger than some knives so you can get a nice hold of it in the palm of your hand.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
4
Very good value
on April 15, 2020
Posted by: bourbonbb
It's forged from high carbon German steel so you know it's going to be sharp and hold its edge really well. The fine edge blade is flexible and is perfect for chicken. The handle has a nice round curve with three rivets which makes it very comfortable and durable.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
4
on April 13, 2020
Posted by: al728
Great boning knife! The handle is nice, it’s easy to hold when breaking down chickens. We also use it to butterfly open chicken breast and pork chops.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
4
on April 13, 2020
Posted by: Bosgril2
Great knife for boning chicken and scaling fish. Comfortable to hold and easy to clean.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
4
on April 10, 2020
Posted by: jbeans77
This is a good boning knife for the price. Great way to try out a boning knife and see if it's something that you like to use. Good for boning chickens and frenching a rack of lamb.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
5
Butchering Blade
on April 7, 2020
Posted by: Cast Away
The thin narrow tapered end of this blade permits greater control as you work around muscle, bone and between joints. Contoured handle and bolster provide secure grip for cutting of poultry and meat. Forged from German stainless steel.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS
Customer Rating
5
Forged blade boning knife!
on April 6, 2020
Posted by: Bradley Baby Mochi
A forged blade fabricated from high-quality German stainless steel, provides produces precision cuts for every cutting needs. A well constructed boning meat knife, it can also be filleting knife for its durability and flexibility.
I would recommend this to a friend!
Written by a customer while visiting HENCKELS