Customer reviews from Zwilling.com
Miyabi - 5000MCD67 9.5-inch Bread Knife - Black
Average customer rating
5
(28 Reviews)
Rating breakdown 28 reviews
5 Stars
28
4 Stars
0
3 Stars
0
2 Stars
0
1 Star
0
100%of customers recommend this product.
(
24 out of
24)
Customer Reviews for Miyabi - 5000MCD67 9.5-inch Bread Knife - Black
Customer Rating
5
on April 15, 2020
Posted by: jbeans77
The picture really doesn't do this knife justice. The blade is gorgeous with 133 layers and an edge that can cut the thinnest slices imaginable yet feels light in the hand and has a perfect balance.
The Black Ash handle is not only stunning but feels great in both a right handed as well as a left handed cook.
The Black Ash handle is not only stunning but feels great in both a right handed as well as a left handed cook.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 17, 2020
Posted by: Bosgril2
I love this Japanese bread knife, sharp blade slices through bread, fruit and vegetables
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 23, 2020
Posted by: al728
I love the Black line, this bread knife is incredible sharp perfect for cutting large crusty bread and melons. It’s 133 layers of Damascus steel hold a fantastic edge!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Awesome Breadd Knife
on April 23, 2020
Posted by: bourbonbb
Everybody needs a great bread knife if you're slicing through loaves of fresh, crusty bread. It's a game changer! No smashing or tearing, just perfect slices every time.
Miayabi Black is made from MC66 steel which is extremely hard and will result in incredible sharpness and edge retention. The 132 layer Damascus design and the dark wood handle make it a stunning knife to have in your kitchen. Hand crafted in Japan, it truly is the ultimate knife to own.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 27, 2020
Posted by: HomeCook5
The Miyabi Black series knives are not for everyone but if you're looking for an incredible Japanese knife this would be the right choice. The core is made of MC66 steel which is the hardest steel available. This means the razor sharp edge will remain that way use after use. The core is wrapped in an impressive 132 additional layers of steel to make the damascus pattern. The Black Ash used to make the handle is the highest quality. The serration is designed to puncture the crust of the bread and continue through the soft part with out crushing it.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 28, 2020
Posted by: Anonymous
Miyabi never disappoints! This 9.5" bread knife will stay sharp and last a lifetime. The 133 layers of Damascus steel is always stunning to see, and stays durable and rust free. Ice-hardened so stays looking great and performing perfectly for years.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Zwilling Employee
on May 14, 2020
Posted by: Alamedagirl
Miyabi Black is wonderful line within the Miyabi collection of Japanese kitchen knives. The extra length is a real bonus and the damascus finish really catches your eye. True Japanese cuisine may not involve bread but this knife works well with fruits or vegetables with a rind or a tough outer skin. The serration works nicely on western style crusty bread too, to reflect its name.
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great line gets a great bread knife
on May 18, 2020
Posted by: CookinginCali
This serrated edge bread knife is nice and long. It is perfect for big large crusty boules and supersize heirloom tomatoes. Plus it is tough and it is hard. It will stand up to hours of work and hold an edge for months on end. That's because it has 133 layers of super-premium steel, ice hardened to 66 on the Rockwell. All that means to me is that I love cutting with every one of these knives. It is effortless. It makes my strokes elegant and I easily get into a rhythm when I am using a Miyabi Black. I love this line!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com