Customer reviews from Zwilling.com
Staub - Cast Iron 1.5-qt Large Rectangular Terrine - Matte Black
Average customer rating
4.6 out of 5
4.6
(16 Reviews)
Open Ratings Snapshot
Rating breakdown 16 reviews
5 Stars
13
4 Stars
2
3 Stars
0
2 Stars
0
1 Star
1
100%of customers recommend this product. 
(
14 out of 14
)
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Customer Reviews for Staub - Cast Iron 1.5-qt Large Rectangular Terrine - Matte Black
Customer Rating
1 out of 5
1
Appearance
on April 3, 2021
Posted by: MDNYC
Verified Purchase:Yes
Very small and appeared not as well made as the other items in my Staub collection.
Written by a customer while visiting Zwilling.com
Customer Rating
5 out of 5
5
perfect terrine mold
on August 7, 2020
Posted by: DanCooks
This piece is as classic as the terrine itself. The natural heat retention properties of cast iron make it ideal for both hot and cold applications. The enamel coating means no seasoning, great browning and an easy release. The matte texture gives superior sear and browning when cooking in the vessel.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
4 out of 5
4
Almost perfect
on June 2, 2020
Posted by: Anonymous
Verified Purchase:Yes
Love everything about it. But wish it had a weight, in addition to the lid, to compress a terrine.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
4 out of 5
4
zwilling employee
on May 20, 2020
Posted by: Alamedagirl
This black cast iron terrine can also be used for a pate, rillette or a molded mousse. the cast iron allows for consistant temperatures to acheive the desired finished results.
Written by a customer while visiting Zwilling.com
Customer Rating
5 out of 5
5
on May 18, 2020
Posted by: Cast Away
While well suited for terrines and pates, this rectangular cast-iron piece can be used for many other recipes. The black matte enameled interior is excellent for browning, making it ideal for breads, casseroles, meatloaf, and even custards, using the lid to seal in steam. Additionally, the temperature retaining properties allow use for cold creations like a layered ice cream cake, easily sliced and served for a unique presentation.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5 out of 5
5
on May 5, 2020
Posted by: Anonymous
I never knew there was a specific pan for pates and terrines! When i discovered it, I thought of all its uses - baking loaves of any kind, meatloaf, sweet dessert loaves, and more. Also a beautiful presentation piece for placing muffins, croissants or rolls for that weekend brunch! Easily goes from oven to table to frig.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5 out of 5
5
on May 5, 2020
Posted by: HomeCook5
This shape terrine was designed for making pates but don't let your imagination stop there. This beautiful vessel can be used for meatloaf, bread, cake, pudding or frozen treats. Staub cast iron has such a high quality feel with a tight fitting lid. Whatever you decide to make in this it goes from fridge, freezer or oven to table beautifully.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5 out of 5
5
on May 4, 2020
Posted by: bkrayci0
Frequency of use:Monthly
The perfect meat loaf pan! The shape of this pan is perfect for meatloaf. It cooks so well because of the excellent Staub construction that provides great heat retention. It is a great dish that can go straight from the oven to the table.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
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