Customer Reviews for Staub - Cast Iron Round Cocotte, Dutch Oven, 2.75-quart, serves 2-3, Made in France - Matte Black
Customer Rating
5
on April 2, 2020
Posted by: jbeans77
I'm a big fan of oatmeal custard that sits in the oven overnight and then bakes in the morning. This is the best pot I have found for this. The oatmeal stays hot for over an hour and gets nice and crispy around the edges and fully cooked in the middle.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Perfect for 2
on April 8, 2020
Posted by: Alamedagirl
Frequency of use:Monthly
I really like using this pot for warming leftover stew and pot roast. The cast iron heats up slowly and helps keep the flavors intact. Nothing drys out because it still has the basting spikes and it doesn't cool down too quickly. Your leftovers tast and look like you just prepared them in a smaller pot that same day!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 11, 2020
Posted by: bkrayci0
This smaller sized round cocotte is perfect for a smaller family. I love to make soups in this dish and also use to serve in because it is so nice. The matte black also provides the look of a traditional cast iron without the maintenance.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Super Rice Cooker & More
on April 27, 2020
Posted by: Lars Reich
Perfect 1-3 Serving cocotte. Stew, slow cook and great rice-cooker. Has all the features of larger Staubs...moisturizing nobs neath lid. Protective enamel inside and out.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Perfect for a single serving!
on May 1, 2020
Posted by: kammya108
I purchased a few of these so that I can use them as serving containers and everyone that I present the food in this pot, they always comment on how beautiful they are. Also, because of the cast iron, the food stays super hot throughout the meal.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
great sauce pot
on July 10, 2020
Posted by: DanCooks
I love the versatility of cast iron. Stove to oven to table. My favorite part is the heat retention. I use this size for my sauce pot. The Iron keeps it nice and hot and holds steady. The black matte interior dosent stain and the enamel lets me soak and use soap as needed without having to season.