Customer reviews from Zwilling.com
Miyabi - 5000MCD67 5.5-inch Santoku Knife - Black
Average customer rating
4.9
(61 Reviews)
Rating breakdown 61 reviews
5 Stars
57
4 Stars
3
3 Stars
1
2 Stars
0
1 Star
0
100%of customers recommend this product.
(
61 out of
61)
Customer Reviews for Miyabi - 5000MCD67 5.5-inch Santoku Knife - Black
Customer Rating
5
almost too beautiful to use
on July 21, 2020
Posted by: DanCooks
Frequency of use:Daily
This is the most gorgeous knife Ive ever seen. The Miyabi Black collection stands apart from all others. Starting with the handle the black ash wood is full of grain and whorls making each one a truly individual piece. The 133 layer damascus styling on the blade is truly amazing. The watermarking on the edge is a symbol of Japanese craftsmanship harkening back to the traditional Katana blades of the past. The blade is sharpened in the traditional Hombazuke method giving it a razor edge. It holds that edge for a long time and is very easy to maintain. The Santoku shape has a nice straight edge perfect for thin slices and quick chopping.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great chopper
on May 18, 2020
Posted by: CookinginCali
Great for home cooking - chopping and prepping vegetables. It is all that a professional could want. It is tough and it is hard. It will stand up to hours of work and hold an edge for months on end. That's because it has 133 layers of super-premium steel, ice hardened to 66 on the Rockwell. All that means to me is that I love cutting with every one of these knives. It is effortless. It makes my strokes elegant and I easily get into a rhythm when I am using a Miyabi Black. I love this line!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on May 11, 2020
Posted by: Anonymous
Frequency of use:Daily
The Santoku is one of my favorite knives to use in the kitchen due to the versatility of the blade profile. You can use the santoku on meat, poultry and vegetables, and will find that it is easy work with the D-shape handle which fits perfectly in the hand. This knife is super sharp and will retain it sharpness due to the MC66 steel and the special ice-hardening process. I would recommend handwashing
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Manueverability With Scalpel Sharpness
on May 5, 2020
Posted by: Lars Reich
Fantastic balance in a Japanese carbide steel won't quit. Starts and stays sharp with 130+ layers to create each unique Damascus pattern. Ash wood grip is tough and durable.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Beauty and Function
on May 5, 2020
Posted by: kammya108
Frequency of use:Daily
This is the most beautiful knife I have ever seen and you can really see the high quality craftsmanship that was put into creating this work of art. They are not only beautiful, but they are sharp and functional. I love the design on the blade and I love that they blade is wide on the santoku style.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Perfect small santoku
on April 22, 2020
Posted by: Alamedagirl
From the razorlike 66 rockwell blade tip to the classic metal butted d shaped handle, this smaller Santoku knife is perfection.
The steel is amazing in hardness and strength. the 133 layers of meticulous layers are stunning and the amazing black ash wood handle with classic rivet, superb.
For the guy or gal who already has everything.. there is this knife!
The steel is amazing in hardness and strength. the 133 layers of meticulous layers are stunning and the amazing black ash wood handle with classic rivet, superb.
For the guy or gal who already has everything.. there is this knife!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 20, 2020
Posted by: bkrayci0
I love this 5.5 inch santoku. It is perfect for smaller fruits and veggies where a 7 inch santoku may be too big. The Miyabi Black has the highest quality steel to make sure you are getting the sharpest edge. In addition, you get a beautiful one of a kind handle.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Incredible Damascus Pattern
on April 14, 2020
Posted by: HomeCook5
This Miyabe knife is not only razor sharp but it has an incredible Damascus pattern made from 132 layers of steel wrapped around a MC66 steel core. This knife will retain its sharpness use after use and the Japanese traditional D-shaped handle is made from black ash which is as eye catching as it is comfortable to hold. The smaller 5.5 inch size can tackle any job but is a good size for even people will smaller hands.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com