Customer Reviews for ZWILLING - Gourmet 8-inch Chef Knife, Kitchen Knife, Made in Germany - Stainless Steel
Customer Rating
5
Didn't know what I was missing.
on July 27, 2020
Posted by: H_Rock
Frequency of use:Daily
[This review was collected as part of a promotion.] First ever high quality knife I owned. So easy to hold and use. I don't like working in the kitchen. This knife cuts the time it takes to prep in half. Win!
The Gourmet 8" chef's knife is a great addition to my culinary collection. I love the weight, and the full tang which makes the knife durable enough to cut through hard items like carrots, potato and winter squash. This is my go to everyday knife. Great for chopping, slicing,and mincing. Comfortable grip, and nice balance. This knife makes preparing food effortless, and has really made the time in the kitchen much easier and more enjoyable. Great investment.
I was looking for a quality blade without breaking the bank. The Gourmet line gives me the quality German construction and quality I have come to expect from Zwilling. It is a stamped knife so it does not have a bolster but i like the extra lightness you gain. The traditional design is complimented by the logo on the center rivet.
Lighter than the forged knives but has the same quality German steel blade. And an 8" German made chef for this price is a steal. Blade stays sharp, performs well slicing and dicing veggies and meats. Comfortable knife to use as it fits well in your hand and the weight is such that you can use the knife for a long time without stressing your wrist and arm.
Great value for a knife made of German steel and made in Germany. This knife is durable and sharp due to the proprietary ice-hardening process. Which means that the knife will stay sharp longer and last for years to come.