Customer Reviews for Staub - Cast Iron 10-inch Fry Pan - Cherry
Customer Rating
5
Skillet, frying pan and a saute' pan together!
on March 31, 2020
Posted by: Bradley Baby Mochi
Staub skillet cast iron is so versatile to add in your cookware collections and also served as saute' pan. Skillets with double handle for more control when transferring your delicious dish to your beautiful Staub cast iron plate and keep it warm. That spout is so useful to keep those juice in the right place.
I just made the Irish Soda Bread in this pan and it came out great! Not only that, I was watching one of my favorite you tube chefs use this for searing chicken breasts! Wow!! The sear ans browning you get from this surface due to the heat it will reach and maintain is amazing!. This pan is heavy but has balance thanks to the helper handle. Great pan!!
Staub's black matte finish creates an amazing frying surface. What ever your cooking has a beautiful, caramelized sear on it. This pan can go up to 500F in the oven so start your dish on the stove top and finish it in the broiler (old school).
Let this awesome Cherry 10" fry pan add a bright pop of color in your kitchen. The excellent heating base on this fry pan makes it perfect for browning or searing, just what you want in a quality fry pan! I use mine to fry up homemade tortillas, brown shrimp or warm up some delicious naan!