Love the grill. First pellet grill I’ve owned. Thankful for my buddy that referred it to me. So far I have grilled wild ducks, elk and hamburgers. My wife said they were so good, there wasn’t any reason to try and improve. It was so easy! Highly recommended!
I’ve had this for a few months now and wanted to wait to submit a review. So far I’ve done a pork butt, ribs, tri-tip, vegetables, burgers. Every time the grill has performed excellent. When needed produced nice smoke. The temps are very accurate.
If you are on the fence about a smoker, don't be and grab a Z-Grills smoker. I love my L6002E that I received 2 weeks ago. The 3-2-1 ribs are awesome!! I wish the grill cover would have came with it.
I love our new pellet grill! The food tastes amazing and the two mystery pellets bags we got were fruitwood which adds an incredible flavor to the steak and chicken! Highly recommend it! 5/5!
Pros: great flavor, much less expensive to "feed" than a charcoal grill. Great to be able to walk away and know the food won't burn.
Cons: very hard to clean. The top rack covers the whole lower cooking surface, greatly reducing access. Take a LONG time to heat up, especially on cool or cold days, even with the insulating cover (which doesn't fit very well. It does not cover the back of the grill and the velcro straps just hang, they dont wrap around anything.) The max I can get this grill to is barely 450 degrees. No idea how to sear a steak, the flame is so small and contained.
The grill is great, initially I had a small issue with the lid but customer service quickly replaced it. I smoked a rack of pork ribs, a brisket and a pork butt at once. It’s great for my family of 5. The sear option is why I selected this model and it works pretty good, you can only sear over a small opening but it’s big enough to do a large tomahawk steak. Temp stays pretty steady. Overall I would recommend this grill.