Customer Reviews for 48 in. Dual Oven Dual Fuel Range, 8 Burners, NG, Dark Stainless Steel, Kucht Horus Thermostat - Dark Stainless Steel
Customer Rating
5
So far, so good
on August 11, 2026
Posted by: GourmetGal
from Ventura, CA
I am trying out the oven for the first time tonight, so I cannot write a review on that. However my range is absolutely gorgeous, or beyond what I expected. The burners operate as expected and are very versatile. I did not realize that I would be getting an extra of a door in case I tire out out of the olive green and want to switch it up to the stainless. The griddle is massive and will be able to handle a lot of food in the future. I really look forward to preparing a lot of meals on my new dual fuel range!
So far loving it but very specific install instructions
on July 30, 2026
Posted by: Amanda U
So far we are loving our range, however, it's worth noting there are specific install instructions. We just finished a home build and the contractor who installed the range assumed it would be like every other range he installed. Unfortunately, Kucht had very specific install instructions (clearly listed in their manual and on their website) that the contractor did not bother perusing. The improper install rendered our range unusable after 2 uses. We called Kucht and they informed us it was most likely how it was installed. The contractor came back to fix the issue and told us the part he replaced failed because of how it was manufactured by Kucht. It was very much a finger pointing game and I am still confused if it was a Kucht issue or contractor issue.
I installed the range yesterday, everything worked great. My wife turned on the oven to burn off the oils, she turned it off after 25 min. Now this evening we went to use it for the first time and the top burners will not light. The igniters work, but no gas! A little disheartened with the purchase, brand new and can't use it.
Love the large convection oven along with the duel digital oven dials on both ovens for precise cooking temperatures. There are 2 front burners with an extra simmer flame which are great for long slow cooking. The convection oven cooks food in much less time. Roasts vegetables in 10 min and wings in 30 min which are crispy without frying.