Customer reviews from Chefman
iQ Sense by CHEF iQ Smart Wireless Meat Thermometer, WiFi Unlimited Range, 5 Sensors, 3 Ultra-Thin Probes - 2025 Gen 3 - Dark Smoke
Average customer rating
4.8
(92 Reviews)
Rating breakdown 92 reviews
5 Stars
73
4 Stars
17
3 Stars
1
2 Stars
0
1 Star
1
Customer Reviews for iQ Sense by CHEF iQ Smart Wireless Meat Thermometer, WiFi Unlimited Range, 5 Sensors, 3 Ultra-Thin Probes - 2025 Gen 3 - Dark Smoke
Customer Rating
3
A little concerned…
on August 15, 2025
Posted by: Rob A
Helpful, but I don’t understand why 2 probes next to each other on the grill can show such different ambient temps
Written by a customer while visiting Chefman
Customer Rating
5
Warranty registration
on August 15, 2025
Posted by: Jeff S
Warranty registration
Written by a customer while visiting Chefman
Customer Rating
5
3 probe set
on August 23, 2025
Posted by: Cameron L
Lots of people recommend this to me and well I did it too, and so worth it
Written by a customer while visiting Chefman
Customer Rating
4
Works great
on August 25, 2025
Posted by: Marco antonio C
The link between the base and the app works awesome
Written by a customer while visiting Chefman
Customer Rating
5
It works
on August 28, 2025
Posted by: Craig G
Gen 3 3 probe
Written by a customer while visiting Chefman
Customer Rating
5
ChefIQ Sense
on September 1, 2025
Posted by: Janel C
I tried ours for the firdt time tonight on filets. The thermometer charged quickly. The hub connected easily to my phone after I downloaded the app. The thermometer slid easily into the bacon wrapped filets. It alerted when it was time to flip the meat. I love these. Very easy to use, and are quite sophisticated.
Written by a customer while visiting Chefman
Customer Rating
5
Excellent probes
on September 4, 2025
Posted by: Patrick K
Work as advertised, app easy to use with clear instructions that don’t annoy the crap outta you like the MEATER app does.
Written by a customer while visiting Chefman
Customer Rating
5
cool
on September 4, 2025
Posted by: Ayleen V
no longer overcooking chicken out of fear of salmonella
Written by a customer while visiting Chefman