Customer Reviews for iQ Sense by CHEF iQ Smart Wireless Meat Thermometer, WiFi Unlimited Range, 5 Sensors, 2 Ultra-Thin Probes - 2025 Gen 3 - Dark Smoke
Customer Rating
5
Great product
on December 21, 2025
Posted by: James D
Wife gave to me as an early Christmas gift and I gotta say I love how easy and informative the app is and being able to break cook time down but what im cooking on and the exact type of meat and size is amazing
Written by a customer while visiting Chefman
Customer Rating
5
Great product
on December 19, 2025
Posted by: Gene W
Easy to use
Written by a customer while visiting Chefman
Customer Rating
3
Talkative
on December 17, 2025
Posted by: Ronald C
I want to set the temp myself and not based on what the app thinks “rare” prime rib is. I don’t need it to talk to me or beep incessantly. I prefer a “dumb” device.
Written by a customer while visiting Chefman
Customer Rating
5
Love it
on December 13, 2025
Posted by: Bryan R
iO Sense. Makes temperature control WAY easier allowing you to do other things while monitoring the grill at the same time!
Written by a customer while visiting Chefman
Customer Rating
5
Great product !
on December 12, 2025
Posted by: Gregory F
I’ve owned a few wireless meat thermometers and this one is the best I’ve used so far. The ambient temperature is a bit inaccurate but no more than any other one I’ve used
Written by a customer while visiting Chefman
Customer Rating
5
Great probes
on December 10, 2025
Posted by: Anonymous
Probes worked great. Had to keep box near them but otherwise happy with them
Written by a customer while visiting Chefman
Customer Rating
5
Great product
on December 7, 2025
Posted by: Ryan W
Cole used it twice but those two times the things that I’ve cooked came out great and I cannot complain. I will always use this.
Written by a customer while visiting Chefman
Customer Rating
5
Keeps my meals yummy!
on December 6, 2025
Posted by: Rudie N
Baked Macaroni and cheese is not among the list of things to cook but maybe you'd like to put it there. It occurred to me that I always have difficulty baking my macaroni and cheese to the perfect temperature. I discovered cheese melts at 150°. So,I used the probe and WOW! Now I suppose I can make my baked macaroni and cheese with heavily buttered cracker crust perfect every time.